ADVANCED DIPLOMA IN CULINARY SKILLS
COURSE NAME: ADVANCED DIPLOMA IN CULINARY SKILLS
COURSE CODE: HMTS046
COURSE DURATION: ONE YEAR
| S.No | Subject Code | Subject |
|---|---|---|
| 1 | HMTS046-01 | FOOD PRODUCTION |
| 2 | HMTS046-02 | CARVING |
| 3 | HMTS046-03 | PRACTICAL - I |
| 4 | HMTS046-04 | PRACTICAL - II |