DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE
COURSE NAME: DIPLOMA IN HOTEL MANAGEMENT & CATERING SCIENCE
COURSE CODE: HMTS038
COURSE DURATION: ONE YEAR
| S.No | Subject Code | Subject |
|---|---|---|
| 1 | HMTS038-01 | COMMUNICATIVE ENGLISH & COMPUTER FUNDAMENTALS (MS-OFFICE) |
| 2 | HMTS038-02 | FRONT OFFICE MANAGEMENT - I |
| 3 | HMTS038-03 | FOOD BEVERAGE SERVICE MANAGEMENT - I |
| 4 | HMTS038-04 | ACCOMMODATION OPERATION MANAGEMENT - I |
| 5 | HMTS038-05 | TOURISM MANAGEMENT & PRINCIPLES OF MANAGEMENT |
| 6 | HMTS038-06 | HOTEL ACCOUNTANCY & HYGIENE AND SANITATION |
| 7 | HMTS038-07 | FOOD & BEVERAGE PRODUCTION MANAGEMENT |
| 8 | HMTS038-08 | PRACTICAL - I |
| 9 | HMTS038-09 | PRACTICAL - II |
| 10 | HMTS038-10 | PRACTICAL - III |
| 11 | HMTS038-11 | PRACTICAL - IV |
| 12 | HMTS038-12 | PRACTICAL - V |
| 13 | HMTS038-13 | PRACTICAL - VI |
| 14 | HMTS038-14 | PRACTICAL - VII |