FRUIT PROCESSING (JAM, JELLY, JUICE)
COURSE NAME: FRUIT PROCESSING (JAM, JELLY, JUICE)
COURSE CODE: HMTS023
COURSE DURATION: ONE MONTH
| S.No | Subject Code | Subject |
|---|---|---|
| 1 | HMTS023-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | HMTS023-02 | FRUIT PROCESSING METHODS |
| 3 | HMTS023-03 | PRACTICAL - I |
| 4 | HMTS023-04 | PRACTICAL - II |